RESIPI CREAM PUFF SOS KASTARD SIMPLE

I made this last Sunday.
Easy peasy..that's why i've made it.hahaha.
klu recipe pelik2 bahan lebih 10.i mmg surrender awal2 ;p
Original recipe was from here. TQ cik epal :)

Terjuih2 kastard nya..

This is hubby's fav. Mine too actually.
Thankfully dia mkn dekat 20pc kot skali ngap.
And asyiklah kata sedap.kena pd tekak dia agaknya.alhamdulillah

Well-tips ye kwn2..klu nk wife ulang masak benda yg sama.Sila puji byk kali..hahaha



So this is the way how to make it ;)


INGREDIENTS


PUFF

1cup butter (125g)
1cup plain water(250ml)
1cup flour (150g)-ayak
4 eggs
Vanilla essence

CUSTARD CREAM

2 tbs corn flour
2 tbs custard powder
2 eggs
1.5 cup full cream milk
3 tbs sugar
Vanilla essence

Icing sugar

METHOD

1.Heat water + butter on stove in a pan until butter dissolves

2. Once dissolve add in flour a bit at a time while stirring continuously until flour finishes.

3. Turn off heat.

4. Stir in eggs one at a time until finish all 4eggs. Until it becomes a flowy-like consistency.

5. Pipe into small desired shape onto a baking sheet or a greased tray.

(me-i don't have a pipe..so i jemput2 kan. see?hehehhehe)

6. Sprinkle/dab some plain water on the dough surface so that it turns out nice brownish done ;)

7. Bake in a 200degC pre-heated oven for 30mins :)

Tadaa..fresh from the oven!

For the custard, combine all ingredients in a small pot and whisk on low heat until it curdles nicely. bukan curdle la sbnrnya..it will become a thick nice creamy custard sauce.

Once the puffs are finished, cut pockets in the puffs and spoon in your creamy custard sauce.

Dust off some icing powder on top.

And voila!!!

Sedia utk santapan suami tercinta :)

Heavenly food does not really need hard work don't they??

*wink*

Cuba jgn xcuba :)

Love,

Zahra